Keywords are search requests to search engines that people use to find some information. Keywords on a web page reflect what the page is about. Below are the keywords the site. Green line represents the frequency of keyword usage on the site.
Homepage links
Internal - 50
External - 6
Internal links from the site's home page define the general site's sections and serves as one of the most important factors of site ranking. External links tie the site with other sites and determines the site's theme. Relation of external links to internal links influences the distribution of the site's rank for search engines. It's desirable that the amount of internal links prevail.
Server information of Applefritter.com
The IP address of applefritter.com is 216.168.61.85
Server location
Seattle, 98168, Washington, United States, US
Whois and contact information of Applefritter.com
Registrant:
Tom Owad
1050 Wago Rd.
Mt. Wolf, Pennsylvania 17347
United States
Registered through: GoDaddy.com, Inc. (http://www.godaddy.com)
Domain Name: APPLEFRITTER.COM
Created on: 01-Jun-99
Expires on: 01-Jun-11
Last Updated on: 27-May-10
Administrative Contact:
Owad, Tom
1050 WAGO RD
MOUNT WOLF, Pennsylvania 17347-9705
United States
7173326727 Fax --
Technical Contact:
Goolsbee, Chuck
digital.forest, Inc.
12101 Tukwila Intl Blvd
Seattle, Washington 98168
United States
8777200483 Fax -- 2068383749
Domain servers in listed order:
OAK.FOREST.NET
WILLOW.FOREST.NET
Content pages from the website
1. Applefritter | Applefritter
Clones, hacks, forums, IRC, parody, and obscure and unusual Apples.
Hence: potato fritter, pineapple fritter, apple fritter, pea fritter, etc. Small cakes made with a primary ingredient, mixed with batter and fried, are found in many American ...
1. APPLE FRITTERS Heat vegetable oil on range top. Mix fritter mix as directed. Dice 3 apples, mix into batter. Spoon ... Let cool and eat. Ingredients: 4 (apples .. cinnamon .. sugar
This is an old Southern recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these fritters ever since